Size | 20µg, 100µg |
---|---|
Active Protein | |
Activity | |
Protein Construction | |
Sequence | MKKSSVALLLGIIFLTLIGVQGTLLMRNGRCSCINTSQRMIHLKSLRDLKQFAPSPSCEKMEVIATMKNGDQTCLNPDSPDVKKLIKEWEKQVSLKKKQKKGKKHPKTKKVRKVKKSQRPDQKKMT |
Fusion Tag | N-His |
Accession | A0A4X1SX95 |
Species | Sus scrofa (pig) |
Expressed Host | E.coli |
Shipping | This product is provided as lyophilized powder which is shipped with ice packs. |
Purity | >98% as determined by SDS-PAGE. |
Endotoxin | Please contact us for more information. |
Stability and Storage | Generally, lyophilized proteins are stable for up to 12 months when stored at -20 to -80℃. Reconstituted protein solution can be stored at 4-8℃ for 2-7 days. Aliquots of reconstituted samples are stable at < -20℃ for 3 months. |
Mol Mass | 15.19 kDa |
AP Mol Mass | |
Formulation | Lyophilized from sterile PBS, pH 7.4 |
Research Areas | |
Reconstitution | Please refer to the printed manual for detailed information. |
Recombinant Swine CXCL9 protein(N-His)
£200.00 – £584.00 excluding VAT
SKU
FAS-000021-P
Category Protein
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